Can a Fort Collins franchisee expand across Northern Colorado?

Yes. Qualified operators can discuss multi-unit territory availability covering Fort Collins as well as nearby I-25 growth communities like Loveland, Windsor and Greeley.

What makes Nash & Smashed different from single-item chicken concepts?

Instead of relying on tenders alone, Nash & Smashed combines Nashville-style sandwiches, bone-in and boneless fried chicken, Oklahoma Smashed burgers, signature Mojitos/shakes and cakes to eliminate group veto votes.

What makes Nash & Smashed different from other fast-casual concepts?

Nash & Smashed stands out from other fast-casual concepts by seamlessly combining Nashville-Style Sandwiches, Fried Chicken, and Smashed Burgers in a unique, customizable menu format. The commitment to using high-quality ingredients sets the brand apart, ensuring exceptional quality in every dish. Additionally, the array of signature sauces enhances the flavor experience, allowing guests to tailor their meals to suit individual tastes. A strong focus on community engagement further distinguishes Nash & Smashed, as it actively supports local initiatives and fosters connections within the neighborhoods it serves.

What is the typical timeline from signing to opening a location?

The average timeline from signing a franchise agreement to the opening day is around 6-9 months. However, it's important to note that this process can take up to 6-8 months after site selection due to factors such as lease negotiations, permitting, construction, and training schedules.

Do I need restaurant experience to be a franchise owner?

While restaurant experience is beneficial, it's not required. We're looking for passionate entrepreneurs with strong business acumen, leadership skills, and dedication to customer service. Our comprehensive training program will teach you all aspects of operating a Nash & Smashed restaurant.

What store formats and space requirements does Nash & Smashed offer?

Franchise partners can apply for three distinct operating formats: a Full Restaurant, an Express Unit, or a Food Truck. Full inline and endcap restaurant locations require a minimum footprint of 1,600 square feet, while Express Units are engineered for compact urban storefronts, college corridors, and high-foot-traffic retail centers.

What training and corporate support do franchise owners receive?

Every franchise owner completes 40 hours of structured training — 6 hours in the classroom and 34 hours on the job — covering kitchen execution, inventory systems, staffing, and day-to-day leadership. Beyond initial training, our corporate team delivers 12 pre-opening and post-opening support commitments spanning site selection, architectural layout, vendor onboarding, grand-opening marketing, and ongoing field operations.

How do I receive investment details and explore financing options?

Complete startup costs, fee structures, and itemized investment tables are provided in our Franchise Disclosure Document (FDD) and franchise brochure after you submit an initial inquiry. Prospective franchise owners commonly explore SBA 7(a) loans, Rollovers as Business Startups (ROBS 401(k) rollovers), and Home Equity Lines of Credit (HELOC) with their financial advisors.

Where does Nash & Smashed currently operate and where can I open a location?

Nash & Smashed serves guests across Virginia, Maryland, Washington, D.C., North Carolina, South Carolina, New York, and Canberra, Australia, with active franchise expansion across the East Coast and adjacent metropolitan corridors.

Bring Nash & Smashed to Fort Collins, CO

Anchor Northern Colorado's dining hub along College Avenue (US-287), Colorado State University, Old Town and the booming Harmony Road tech and medical corridor.

National franchise overview · Colorado franchise guide

Fort Collins serves as the cultural and commercial capital of Northern Colorado, drawing shoppers from Loveland, Windsor and Timnath into its north-south College Avenue (US-287) spine and east-west Harmony Road corridor off I-25. Colorado State University anchors Midtown and Campus West with vibrant student dining and Canvas Stadium game days, while Harmony Road hosts semiconductor, tech and UCHealth medical campuses alongside Front Range Village.

Nash & Smashed brings Northern Colorado a distinctive five-revenue-line fast-casual concept — Nashville-style sandwiches, fried chicken, smashed burgers, mocktails and cakes — engineered to serve both CSU student late-night orders and South Fort Collins family dinners.

Northern Colorado's university and Harmony Corridor powerhouse off I-25

Harmony Road Corridor, Front Range Village & Ziegler / I-25: High-income South Fort Collins shopping plazas, tech campuses and regional commuters from Windsor and Timnath.
College Avenue (US-287), Laurel Street, Elizabeth St & CSU Campus West: Primary university dining zones surrounding Colorado State University and Canvas Stadium.
Midtown Foothills, Horsetooth Road & Old Town Fort Collins: Established Midtown shopping centers plus walkable historic blocks drawing year-round Northern Colorado visitors.

Bring Nash & Smashed to Fort Collins, CO

Northern Colorado's university and Harmony Corridor powerhouse off I-25

Fort Collins, CO concept guides & nearby markets